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Charcuterie board
Cheese board
Charcuterie and cheese board
Fried polenta with stracciatella cheese, mortadella and pistachio
Caprese salad (tomato and mozzarella)
Tomato bruschetta (2pcs)
Tonnarello pasta cacio e pepe ( cheese and pepper)
“Mancini” spaghetti with amatriciana sauce (tomato, bacon and cheese)
Fettuccine pasta with bolognese (tomato, minced beef and cheese)
“Mancini” spaghetti with carbonara
Pacchero pasta with sausage and potato cream
Ricotta cheese and spinach dumpling with crunchy bacon
Pork skewers with French fries or salad
About 250gr steak with French fries or salad
Fried or grilled chicken breast with French fries or salad
Italian meat hamburger with French fries or salad
Tagliata (sliced steak) with oil and rosemary
Tagliata (sliced steak) with pachino tomatoes, arugula and parmesan flakes
Pranzo | Lunch
Lunedi – Domenica | Monday – Saturday
12.00 – 15.30 | 12AM – 3.30PM
Mercoledì chiuso | Wensday closed
Cena | Dinner
Lunedì – Domenica | Monday – Saturday
17.30 – 22.30 | 5.30PM – 10.30PM
Mercoledì chiuso | Wensday closed
Telefono | Phone
unitinelgusto.com 2022. All Rights Reserved. Powerd by ObiettivoMarketing